Streptavidin (from Streptomyces avidinii)

Supplier: Thermo Fisher Scientific
J62428.MAEA 350 EUR
Streptavidin (from Streptomyces avidinii)
Proteins and Peptides
Purity: 95%
CAS No.: 9013-20-1
Storage Temperature: −30 to −10 °C
Physical Form: Lyophilised powder, 13,5 kDa
Appearance: White
MDL No.: MFCD00082035

Applications: A protein with high affinity for biotin
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