Agarose II, low melting point, Pierce™

Supplier: Thermo Scientific
PIER17856EA 634 EUR
Agarose II, low melting point, Pierce™
Electrophoresis Gels Agarose and Acrylamide
Agarose II (low melt) is a highly purified and carefully blended formulation that provides uniform lot-to-lot consistency for preparation of electrophoresis gels that require a lower melting temperature.

  • Optimal for "in-gel" restriction digestion/ligation and DNA recovery
  • At 1%, forms a very manageable clear gel that provides excellent resolution and melting characteristics
  • Melts at approximately 65 °C and remains fluid at 37 °C for at least 24 hours, providing an excellent matrix for enzymatic manipulation of samples
  • Separation range: 100 bp to >30 kb
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